Dirty Shirley $6
pinnacle cherry vodka & cola
Big Le-Cow-Ski $6
tito’s vodka, coffee liqeur & milk served in a mason jar
titos vodka, lemon infused simple syrup, topped with brooklyn summer ale
The Big Ginger $6
2 gingers whiskey, ginger ale & a squeeze of fresh lemon & lime
Blueberry lemonade $6
cruzan blueberry lemonade rum, lemonade & club soda served in a mason jar garnished with blueberries
South bowl city wide $6
pint of pbr & a shot of jim beam of your choice - classic, fire, or apple
basil smash $7
hendricks gin, fresh basil and lillet topped with limonata and fresh lemon
MALBEC Margarita $7
hornitos tequila, o3 orange liqueur, fresh lime juice, simple syrup, splash of oj, topped with xplorador malbec & fresh orange
watermelon cooler $7
sauza commemorative tequila, aperol, domaine de canton, watermelon juice, and a squeeze of fresh lime
small batch sour $7
knob creek and knob creek rye bourbon, lemon infused simple syrup, and a splash of amaretto
Brooklyn Summer Ale is a modern rendition of the "Light Dinner Ales" brewed in England throughout the 1800's right up until the 1940's. They were also called "luncheon ales" or even "family ales", because they were refreshing and flavorful without being too heavy. We brew our Brooklyn Summer Ale from premium English barley malt, which gives this light-bodied golden beer a fresh bready flavor. German and American hops lend a light, crisp bitterness and a citrus/floral aroma resulting in a beer with a very sunny disposition
Dogfish Head SEasonal
Raging hop character engages the imperial qualities of the Malt foundation.
allagash hoppy table
While Hoppy Table Beer was inspired by the Belgian tradition of low-ABV, easily drinkable beers, it still occupies a hop-forward spot all its own. Brewed with our 2-row malt blend, Maris Otter malt, and oats, the beer is then spiced with a subtle addition of coriander. We ferment it with our house yeast for classic Belgian citrus aromas. Hoppy Table Beer is hopped with Chinook, Cascade, Comet, and Azacca hops, then dry hopped with more Comet and Azacca. A mildly hoppy aroma full of grapefruit springs from this straw-colored, light-bodied ale. Flavors of pine and stone fruit balance the beer’s clean, slightly bitter finish.
schofferhoffer - grapefruit
Schofferhofer Grapefruit is the unique combination of sparkling smooth Schofferhofer Hefeweizen with grapefruit flavoring. A refreshing well-rounded taste with tangy character and hints of sweetness is pleasing to the palate. Tastes best ice cold and right from the bottle. 50% of Schofferhofer Unfiltered Hefeweizen blended with 50% grapefruit drink.
Sly Fox Pikeland Pils
A northern German-style Pilsner brewed with imported German pilsner malt and German and Czech hops. Light in body, light straw in color and dry.
Oberon is a wheat ale fermented with our signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer. Made with only 4 ingredients, and without the use of any spices or fruit, Oberon is the color and scent of sunny afternoon.
Sierra Nevada orange PALE ALE
We love hops with a bright, citrus-heavy character. We always wondered what it would be like to punch up the citrus while maintaining a crisp hop bite and balance. The result is this new take on the hoppy pale ale brewed with Cascade, Equinox, and Mandarina hops with a hint of orange peel from additions in both the brew kettle and the fermenter that tweak the classic hop profile and add a zesty pop of bright orange flavor.
Yards Philadelphia Pale Ale
Dry hopped with an abundance of distinctive Simcoe hops, this straw colored pale ale is more drinkable than bitter, more aromatic than aggressive. Philly Pale, as it’s better known, is crisp, hoppy, and bursting with citrus.
Crisp, light bodied, golden Kölsch-style beer combining premium German Pilsner malts and American-grown noble hops.
Bone dry with a whisper of natural sweetness and an elegant light touch. Razzberet Tart is a vivid pink brew steeped with Lehigh Valley fruit that adds a lovely sour finish infused with the brightness of a berry patch.
PBC Walt Wit
Belgian-style white ale with a pinch of spice and a whisper of citrus lend complexity to this fragrant, satisfying brew.
Pabst Blue Ribbon
Pabst Blue Ribbon is brewed in the finest traditions of an American Premium Lager dating back to 1844. Brewed with a combination of 2 & 6-row malted barley, select cereal grains and American and European hops, Pabst Blue Ribbon is fermented with a proprietary lager yeast. Our unique fermentation and maturation process results in a smooth, full bodied beer with a clean, crisp finish with a fine noble hop aroma.
Thanks to its yeast, Coors Light is always light and refreshing with subtle fruit notes of apple and banana. A pleasant bitterness works its way through the beer's sweetness, giving balance.
An iconic American lager famous for its rich amber color and medium-bodied flavor - with a roasted caramel malt for a subtle sweetness and a combination of Cluster and Cascade hops, this true original delivers a well-balanced taste with very distinct character.
Rotating draught - AVERY WHITE RASCAL
Authentic Belgian style white ale, unfiltered and cleverly spiced with Coriander and orange.
Guiness Draft Can
Bell's Two-hearted (16oz)
everclear purple passion
Ca’Donini Montepulciano $5.5|$22
italy: blackberry aromas with a hint of spice
Xplorador Malbec $6|$24
argentina: pomegranate & ripe berries
14 Hands Cabernet Sauvignon $7|$26
washington: black currants, dried herbs & spice
Ca’Donini Pinot Grigio $5.5|$22
italy: honey, apple & wildflowers
Mark West Chardonnay $7
california: peach, melon, green apple & mineral flavor
Verdi Spumante $7 split | $28 bottle
italy: sparkling & zesty, soft fruit flavor
MONday - FRIday |4PM-6PM
$3.95 BOWLING | $2 PBR | $2 OG TOTS
SUNday - THUrsday | 10PM-12AM
$3.95 BOWLING | $2 PBR
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beer battered fish n tots $7.99
neshaminy jawn battered white fish with a side of homemade tartar & coleslaw over tots
Grilled Chicken grinder $7.99
basil pesto, fire roasted tomatoes, mozzarella & balsamic glaze served with brussel sprout chips
South Bowl street dawg $6.49
extra long all beef frank wrapped in bacon with pico de gallo, smoked paprika aioli & yellow mustard served on a pretzel roll with shoestring fries
peach & proscuitto Pizza $8.99
An 11” pie with smoked peaches & prosciutto, asiago cheese, basil & Balsamic candy flakes
Island Shandy $6
cruzan rum & lemon infused simple syrup topped with schoefferhofer grapefruit hefelweizen on the rocks